Our Oyster Farm is located in Woodstown Bay, Co. Waterford. Our multiple bottom grown Blue Mussel sites are located along the South Coast.

Our Oyster Farm

Our family run business has developed its own cutting edge, innovative technology, that allows for maximum yield with a harvesting system that ensures exceptional freshness, and no adverse impact on the marine ecosystem.

Woodstown Bay Shellfish Ltd.

These succulent mussels steamed with wine, garlic and parsley

The sweet and briny mussles are a big part of what makes the dinner both company-worthy and stress free. Read some delicious recipes.

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Our Mussel Farms

Our mussel growing areas include the Waterford Estuary, Youghal Bay, Kinsale & the River Ilen. All mussels grown by Woodstown Bay Shellfish are cultivated using the bottom growing techniques. Mussels are exported throughout Europe.

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Woodstown Bay Shellfish.
A family company with global capacity.

News & Recipes

WBS delighted to receive another Great Taste Award!

The Team at WBS are delighted to have been informed that their WBS Oysters have won another Great Taste award, from the very prestigious Guild of Fine Food in London.

WBS Team jets off to China for the 23rd annual China Fisheries & Seafood Expo in Qingdao On Friday the ...Read More

While they are traditionally eaten raw, oysters can be cooked and prepared in a variety of delicious ways. Check out this sumptuous recipe for hot buttered oysters

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